Dinner Menu

Special Value Offer - All night Mon - Thurs

Til 7pm Fri, Sat, & Bank Holidays

Starter or Dessert FREE with any Main Course

Starters

Soup of the Day    €4.95

Roasted Butternut Squash Salad with your choice of  Cashel Blue Cheese or Smoked bacon lardons with toasted hazelnuts, onions & cherry tomatoes, balsamic vinaigrette €6.95

 Strips of Slow Roasted Pork Belly glazed with honey served on rocket

fresh green apple      €7.95

Asparagus spears in prosciutto with smoked cheese sauce  €7.25

Warm Ryefield Goats Cheese on Apple Compote with honey,

dressed mixed leaves    €8.25

Deep-fried Calamari with homemade Sweet Chilli Jam

& dressed leaves     €7.95

Ella’s Smokies - Naturally Smoked Haddock in mornay sauce with spring onion, cherry tomatoes & mature gruyere     €7.95

 Dressed Irish Crab & sweet potato salad, dressed mixed leaves

with parsley pesto    €9.50

*Dublin Bay Prawns “Tempura” served with

 Stir Fried Vegetables  €13.95

(* €5 supplement on Value offer)

Main Courses

(veg & potatoes or rice included)

Fish of the Day    €22.95

Classic Pan-fried Salmon served with Asparagus &

Hollandaise Sauce, buttered baby  potatoes  €18.95

Seared Scallops on Black Pudding with Sauce Maltese,

sauteed Potatoes  €27.95

Dublin Bay Prawns “Tempura” served with stirfried veg

& Jasmine Rice   €28.95

Baked Aubergine stuffed with Meditteranean Vegetables & Buffalo Mozzarella served with dressed mixed leaves           €16.95

Stirfry of the Day with Julienned Vegetables & Noodles       €17.95    

Slow braised shank of Slaney Valley Lamb with Rosemary & Thyme jus, roasted root veg and mash   €23.95

 Pan-fried breast of Silverhill Duck with cherry compote,

served with Jasmine Rice   €24.95

Seared Fillet of Kilkenny Beef with Whiskey Cream Sauce,

Wholegrain Mustard Mash    €28.95

Side order of homemade chips                       €3.50